Application | Comment | Organism |
---|---|---|
additional information | asclepain f is revealed as a successful enzyme for biocatalysis of protein hydrolysis processes at alkaline pH. It has a broad substrate specificity and is capable of selectively degrading the fractions of soy proteins and improving its functional properties | Gomphocarpus fruticosus subsp. fruticosus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Gomphocarpus fruticosus subsp. fruticosus | B5BLP0 | pro-asclepain f | - |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
latex | - |
Gomphocarpus fruticosus subsp. fruticosus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
additional information | the cut specificity is governed by the presence of hydrophobic residues (F, L, V) in the P2 position | Gomphocarpus fruticosus subsp. fruticosus | ? | - |
? | |
oxidized insulin B chain + H2O | 12 cut-off points | Gomphocarpus fruticosus subsp. fruticosus | ? | - |
? | |
pGlu-Phe-Leu 4-nitroanilide + H2O | - |
Gomphocarpus fruticosus subsp. fruticosus | pGlu-Phe-Leu + 4-nitroaniline | - |
? | |
soybean protein + H2O | the enzyme is able to selectively hydrolyze soybean proteins at pH 10, employing an enzyme/substrate ratio of 0.2% (w/w). The enzymatic hydrolysis allows a strong increase in the solubility, water and oil holding capacity | Gomphocarpus fruticosus subsp. fruticosus | ? | - |
? |
Synonyms | Comment | Organism |
---|---|---|
asclepain f | - |
Gomphocarpus fruticosus subsp. fruticosus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6 | 7 | substrate: pGlu-Phe-Leu 4-nitroanilide | Gomphocarpus fruticosus subsp. fruticosus |